Assurance Health System

Notice of Data Security Incident


Assurance Health has a solid reputation for providing exemplary care to all patients that come through our doors. Our Nutritional Services program is no exception. Due to the personal care and size of our facility, we can tailor our food to closely fit the specific dietary needs of each patient. What separates our kitchen from others? We take a holistic approach in the kitchen, preparing foods with the belief that eating close to the earth leads to a quicker rate of repair to the physical body. This enables our professional medical staff to assess patient’s needs in a more timely manner. Our nutritional staff takes great pride in being part of the healing process.

The Assurance Health kitchens use only fresh produce and meat (never frozen) to prepare from-scratch items that will appeal to the widest range patient’s palettes. Our nutritional staff continuously strives for 100% patient satisfaction, by using the finest ingredients available to create visually appealing, great tasting meals, despite what type of diet our patients are on. For example, just because a patient is on a mechanical soft diet, does not mean food cannot look appealing, familiar, and taste delicious. In other words, we strive for “Cooking with LOVE,” turning meal time from a passing moment, to a personal dining experience, 3 times a day.

-Bon Appetit!

Chef Heather
Director of Nutrition Services